We got a delivery today from the friendly and gracious folks at Cape Ann Brewing of a literal wall of beer. We also have a homemade non-alcoholic offering from our top chefs Aya & Liam's own garden.
The meal is almost entirely vegan, and uses some ingredients we've never had at Feast before. The main course is not gluten-free, but there will be heaps of lacinato kale, napa cabbage, beets and carrots for all to enjoy.
Also, popsicles. That's all we'll say.
Can't wait to see your hungry faces on Sunday!